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- Food-Grade Aluminium Alloy Tray with 500 Free Patty Papers
- Simple Single-Stage Press Handle for High-Volume Efficiency
- Consistent 13 cm Diameter Patties with Adjustable Thickness
- Quick and Easy to Use with Hassle-Free Maintenance
- Perfect for Burger Joints, Food Trucks & Commercial Kitchens
Description
Boost your kitchen efficiency with perfectly shaped, professional-grade burger patties.
GARVEE High-Efficiency Manual Hamburger Press
Transform your burger preparation process with the GARVEE Commercial Patty Maker. Designed for high-volume environments like restaurants, food trucks, and butcher shops, this manual press takes the guesswork out of portion control. Crafted with a heavy-duty cast aluminum body and a food-grade stainless steel tray, it is built to withstand the rigors of a busy commercial kitchen. Whether you are crafting classic 10 cm sliders or massive 13/15 cm gourmet burgers, this machine ensures every patty is uniform in shape and thickness, resulting in even cooking and professional presentation every time.
Precision Engineering for Fast-Paced Kitchens
Ergonomic Press Handle
The easy-to-use lever mechanism requires minimal physical effort, allowing staff to produce hundreds of patties per hour without fatigue.
Integrated Paper Holder
Features a convenient built-in container on top of the machine for storing patty parchment paper, significantly speeding up the assembly line.
Non-Slip Rubber Feet
Equipped with ultra-stable suction feet that prevent the machine from sliding or tipping during heavy use on stainless steel worktables.
The food-grade stainless steel tray is rust-resistant, easy to sanitize, and maintains its shape under pressure.
Consistent Results & Effortless Sanitation
Quality control is at the heart of the GARVEE design. By simply adjusting the amount of meat placed in the tray, you can customize the thickness of your patties to match your menu requirements perfectly. The non-porous surfaces and streamlined design mean that cleanup is fast and simple—just a quick wipe down with a damp cloth and mild sanitizer. This patty maker not only saves time but also reduces waste by ensuring every burger uses the exact same amount of ingredients, protecting your profit margins while satisfying your customers with a consistent experience.
The ideal solution for restaurants, bars, and catering businesses looking to standardize their burger production.
Details
- Crafted from premium, rust-resistant aluminium alloy for maximum hygiene and durability. This professional burger press includes 500 non-stick patty papers, ensuring a clean, food-safe operation that meets UK catering standards.
- Features an ergonomic easy-pull lever that takes the strain out of manual pressing. Ideal for busy lunch hours, this single-stage mechanism allows you to produce large quantities of uniform patties quickly and effortlessly.
- Ensures perfect 13 cm (5") patties every time for professional presentation. The 3.6 cm (1.4") deep forming tray gives you the flexibility to create everything from thin sliders to thick, gourmet quarter-pounder beef patties.
- Simply load your minced meat, press, and release—saving significant prep time. The streamlined design is easy to dismantle and wipe down, keeping your kitchen workflow efficient and your equipment ready for the next service.
- Lightweight yet sturdy at 6 kg, this versatile patty maker is a must-have for burger bars, bistros, and butchers. Perfect for making consistent beef burgers, fish cakes, or veggie patties in any high-demand commercial environment.
Specifications
| Brand | GARVEE |
| Material | Stainless Steel |
| Available Tray Sizes | 13 cm (5") |
| Item Weight | 6 kg |
| Application | Restaurants, Butcher Shops, Catering, Home Use |
Standardize Your Kitchen Output Today
Don't let irregular patties slow down your service. The GARVEE Commercial Hamburger Patty Maker provides the speed and consistency your business deserves. Order yours today!